Artisinal Bread in Five
Life. I knew I was busy but I did not realize that it had been 8, yes eight, months since my last post. I have tweeted here and there (definitely requires less time) but not a peep on the blog in eight months. I have some cool things to share so I'll try to be better with updates. I found some new products that I'll post about. We have developed some new recipes. A great new gadget we found was a dumpling maker so I'll have to share our experience and dough recipe. BEER, happy to see more people getting in the craft GF beer market. But first I wanted to break bread with everyone. I was never a big bread eater. I was definitely not a fan of grocery store bought, mass produced, white bread. But give me a good baguette or artisan loaf and I was in heaven. Some hard cheese, salami or a good soup to dip it into - that's what I miss. How happy was I to then find Artisan Bread in Five. I'm not sure if I saw it in a magazine or...