Taco Night
Taco night. It used to be an easy night - easy to make, kids ate it up, and easy to clean up. I've been skeptical about all taco shells. Where can you find corn taco or tortillas without the risk of cross contamination from a flour tortilla. You can look but I thought why not make our own. Now you have to find corn masa. I tried corn flour (that is not corn masa), and quinoa flour but it didn't work. Corn masa is whole grain corn that is dried, cooked in a lime solution then ground. I used Maseca corn masa. I did check their website and tried emailing them but could not find out about their GF status. I read thru many, many posts on many different websites and forums and the consensus was that it was safe. I now found out that Bob's Red Mill has a GF Corn Masa that I'll probably try. Taco Shells You basically mix 2 Cups of masa with 1/4 tsp salt and 1 1/4 Cups water. Mix and then add more water if needed. ...